Successful second phase of Organic farming at AGS Applets of grade 3 4 and 5 enthusiastically harvested the organically grown Spinach They learned the process of harvesting and the importance of pesticides free organic vegetables They happily took home the leafy vegetable home to make a tasty healthy dish We would love to know what was prepared with this spinach in the comment box here

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Successful second phase of Organic farming at AGS.
Applets of grade 3, 4 and 5 enthusiastically harvested the organically grown Spinach.
They learned the process of harvesting and the importance of pesticides free organic vegetables. They happily took home the leafy vegetable home to make a tasty, healthy dish.

We would love to know what was prepared with this spinach in the comment box here-

Successful second phase of Organic farming at AGS. Applets of grade 3, 4 and 5 enthusiastically harvested the organically grown Spinach. They learned the process of harvesting and the importance of pesticides free organic vegetables. They happily took home the leafy vegetable home to make a tasty, healthy dish. We would love to know what was prepared with this spinach in the comment box here-

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